Santo Grau PX
Santo Grau’s line of special cachaça aged by the traditional system of Solera in barrels (Sherry Oak Casks) that aged wines from Jerez, Spain.
Our cachaças always have a story to tell in their recipes. Produced in centenary mills and always crafted with respect to the origins and thirst for innovation, our labels stand out for their care in the production process. From the Cachaças Raras de Engenho line, the Santo Grau Solera Pedro Ximenes (PX)is produced at the Itirapuã mill, in São Paulo.
The nose gives a big wine influence to the spirit, while the taste shows a more wood driven cachaça with a soft sweet touch.